Wine tasting at the converted piggery is not just about sampling our wines. It is an experience. Sharing stories, learning about viticulture, wine-making, marketing and our philosophy about what we are trying to achieve.
Barmah Park Restaurant & Cellar Door is nestled within a boutique vineyard and offers superb food with palatable wines to match. Serving modern Australian cuisine for lunch and dinner as well as a tasty breakfast there is something for everyone!
Established in 1982 by Richard and Jill McIntyre, Moorooduc Estate is a small, family run wine business that has developed an enviable reputation for complex and food friendly wines.
Phaedrus Estate wines are balanced and full-flavoured; each with distinctive varietal personalities. Drop into the cellar door to meet us and the wines!
Myrtaceae is located near Arthurs on the Mornington Peninsula. It is the highest winery on the Peninsula, making it ideal for the production of limited quantities of high quality, cool climate, single vineyard Chardonnay and Pinot Noir wines.
Philip Murphy Estate was established in 2004 by Philip and Jennifer Murphy. Situated on a beautiful five acre property with stunning views of Port Phillip Bay and Bass Strait, it lies 200 metres above sea level on the Mornington Peninsula.
Porteous Family Vineyard was established in the late 80’s and has evolved into a vineyard with a reputation for producing exceptional cool climate wines. Our boutique vineyard in Main Ridge produces single vineyard Chardonnay, Pinot Noir and Shiraz.
Nestled in the mountains surrounding Port Phillip Bay in the heart of the beautiful Mornington Peninsula, Bayview Estate sits upon 28 acres of rolling hills, surrounded by lavender farms, our vineyard and our stunning views of the bay itself.
Only 40 minutes from Melbourne & just 2 minutes off the Peninsula Link Freeway at Moorooduc on the Mornington Peninsula you will find the beautiful Stumpy Gully Vineyard. A Winery with Cellar Door, Restaurant and function room.
Nestled between Two Bays on the Mornington Peninsula is the Chirping Bird Vineyards. We create cool climate wines that tweet exceptional character all year round.
Established in 1997 with 3 family owned vineyards in Main Ridge, all ten minutes by tractor apart. In 2003, Martin Spedding bought Ten Minutes by Tractor Wine Co. from the families and opened a new cellar door, restaurant and added four new vineyards