With another 5 stars from James Halliday for 2016 and five wines scoring 95 or above, our cellar door is a 'must see' when visiting the Mornington Peninsula.
Paradigm Hill is owned by Ruth Mihaly [viticulturist] and George Mihaly [winemaker], with the 10 acre vineyard planted in 1999/2000 in the cooler climate region of the Mornington Peninsula.
Pt. Leo Estate is a captivating celebration of internationally acclaimed large-scale art, design and world-class dining and wine, providing the most sought-after cultural and culinary experiences in Australia.
Showcasing our wines, the Pt. Leo Estate Cellar Door offers a generous flight of 5 wines. The the wine tasting represents the best of the current and back vintages.
Mont Rouge Estate is set in picturesque Red Hill surrounded by acres of stunning vineyards and a French-inspired cellar door. The exclusive handmade estate-grown wines showcase the uniqueness of the Mornington Peninsula wine region.
Wine tasting at the converted piggery is not just about sampling our wines. It is an experience. Sharing stories, learning about viticulture, wine-making, marketing and our philosophy about what we are trying to achieve.
Kyberd Hills is based on the Mornington Peninsula and makes just two wines in small quantities: Chardonnay and Pinot Noir. Our guiding principles are precision, purity and balance. And love.
Phaedrus Estate wines are balanced and full-flavoured; each with distinctive varietal personalities. Drop into the cellar door to meet us and the wines!
Established in 1982 by Richard and Jill McIntyre, Moorooduc Estate is a small, family run wine business that has developed an enviable reputation for complex and food friendly wines.
Serene and select seclusion, the Hideaway slumbers under shady trees with a peaceful orchard vista over-looking vineyards through the huge picture windows.